Calendar of Events
M Mon
T Tue
W Wed
T Thu
F Fri
S Sat
S Sun
0 events,
0 events,
0 events,
0 events,
1 event,
Good Libations – Contemporary Art
Good Libations – Contemporary Art
Join us at The Center for Contemporary Art in Bernardsville, NJ, on Friday, Nov 3, 6:00 PM – 10:00 PM. We will be pouring our wine alongside other local craft brewers and distillers at this annual fundraiser for the center. You can learn more about this fabulous event and get tickets HERE.
0 events,
0 events,
0 events,
0 events,
0 events,
0 events,
1 event,
Provencal Pan-Roasted Chicken
Provencal Pan-Roasted Chicken
Employing the classic fricassee technique, we'll demonstrate how to transform chicken, garlic, clementines, lavender and white wine into the essence of summer in the South of France. Best of all, the approach is highly adaptable to other ingredients so that there's always something new on the table. We'll accompany this dish with that lovely Provencal […]
1 event,
Book Release: Author Jean Marie Pierson
Book Release: Author Jean Marie Pierson
Meet author Jean Marie Pierson and hear her read from her new Christmas novel, The Light in the Woods, which is set during World War II. Jean will also sign hardcover copies her book, which will be available for purchase. Wine will be available by the glass, with complimentary hors d’ oeuvres. There is no […]
1 event,
Roast Chicken
Roast Chicken
The measure of every serious home cook is Roast Chicken because, when done well, it so deeply satisfies almost everyone. It is also the pro forma model for roasting other fowl including capon, duck, pheasant, goose and - of increasing relevance - turkey. Want to up your game on Thanksgiving? Master the roast chicken. In […]
0 events,
0 events,
0 events,
0 events,
1 event,
Art of Risotto
Art of Risotto
We've come to view Risotto as the world's best flavor delivery device: small amounts of vegetables, shellfish, meat or just fresh herbs are reduced to their essence. But like so many dishes, risotto requires doing a few things just right; approach and technique matter. In this 1-hour kitchen demo, we'll show you the fundamentals of […]
2 events,
Bread Basics
Bread Basics
For years we have taught how to make artisanal, restaurant-quality bread in home kitchens without ancient starters, fancy mixers, wood-fired brick ovens, and so on. It's all about doing a few things right, and then practicing so you get the feel of it. Indeed, bread is all about ingredients and process; only then can the […]
Thanksgiving Wine
Thanksgiving Wine
A tradition at Mount Salem is opening our cellar door in the days before Thanksgiving to help you find just the right bottles for your feast. This includes wines that have not been on our tasting menu for a while, but that you may personally enjoy. We do this because we believe Thanksgiving is perhaps […]
2 events,
Gift of Art: Make Your Own Holiday Card
Gift of Art: Make Your Own Holiday Card
Students will have the opportunity to create original mini works of art to be used as a holiday gift or greeting card. Using water color, colored pencils or pen & ink, students will have the option of following the instructor, Andrea Gianchiglia (seen above) step-by-step or composing their very own unique composition. Inspirations such as […]
Thanksgiving Wine
Thanksgiving Wine
A tradition at Mount Salem is opening our cellar door in the days before Thanksgiving to help you find just the right bottles for your feast. This includes wines that have not been on our tasting menu for a while, but that you may personally enjoy. We do this because we believe Thanksgiving is perhaps […]
0 events,
0 events,
0 events,
0 events,
0 events,
1 event,
2014 Austrian Reds – Tasting
2014 Austrian Reds – Tasting
We celebrate our vintage 2014 Austrian red varieties with a horizontal tasting of Blaufränkisch, Zweigelt, Saint Laurent and a cuvee of all three, known here by the name "Matthias". We will lead off with our flagship white, Grüner Veltliner, to awaken your palate. - Blaufränkisch - native of Austria - Saint Laurent - transplant from […]